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Baked Apple

Nutrition Facts
Per Serving Size:100 g
Amount Per Serving
Calories
113
Calories from Fat
% Daily Value*
Total Fat
3.08g
4.7%
Saturated Fat
1.64g
8.2%
Trans Fat
Cholesterol
8mg
2.7%
Sodium
4mg
0.2%
Total Carbohydrates
22.7g
7.6%
Dietary Fiber
2.5g
10.0%
Sugars
19g
Protein
0.32g
0.6%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Baked Apple

Baked apples are a delicious and healthy dessert option. Apples are rich in fiber, vitamin C, and antioxidants. These nutrients may help keep your digestive system healthy, lower your risk of chronic diseases, and improve your immune system. When apples are baked, they become tender and sweet, making them a perfect comfort food. Baked apples can be served as a simple dessert or topped with ice cream, nuts, or spices for an extra indulgent treat.