Cabbage Soup

soup
cabbage

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

37

Calories from Fat

% Daily Value^*

Total Fat

0.85g

1.3%

Saturated Fat

0.171g

0.9%

Trans Fat

Cholesterol

0mg

0.0%

Sodium

234mg

9.8%

Total Carbohydrates

6.2g

2.1%

Dietary Fiber

1.3g

5.2%

Sugars

1.54g

Protein

1.78g

3.6%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Cabbage Soup

Cabbage soup is a warm and comforting soup that is typically made with cabbage, onions, celery, and carrots. It can be made at home or found in canned or ready-to-serve varieties. This soup is a low-calorie, low-fat option that is high in nutrients such as vitamin C, vitamin K, and fiber. Cabbage itself is known for its many health benefits, including its ability to aid in digestion and help prevent inflammation. Additionally, this soup can be a great option for those looking to increase their vegetable intake and stick to a healthy diet.