Chocolate Fudge

confectionery

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

396

Calories from Fat

% Daily Value^*

Total Fat

7.93g

12.2%

Saturated Fat

4.92g

24.6%

Trans Fat

Cholesterol

14mg

4.7%

Sodium

46mg

1.9%

Total Carbohydrates

79.4g

26.5%

Dietary Fiber

0.8g

3.2%

Sugars

76.4g

Protein

1.72g

3.4%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Chocolate Fudge

Chocolate Fudge is a type of dessert that is made by combining sugar, butter, and milk, then boiling the mixture to the soft-ball stage, and then beating it while cooling it to a smooth, creamy consistency. The fudge is then flavored with chocolate to give it its characteristic taste. Chocolate Fudge is loaded with sugar and calories and is not a particularly healthy food choice. However, chocolate contains antioxidants and other nutrients such as iron, magnesium, and zinc, and may have some health benefits in moderation. Overall, Chocolate Fudge should be eaten in moderation as a treat rather than as a regular part of a healthy diet.