Cherry Crisps

fruit
crisp

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

234

Calories from Fat

% Daily Value^*

Total Fat

9.61g

14.8%

Saturated Fat

4.78g

23.9%

Trans Fat

Cholesterol

23mg

7.7%

Sodium

119mg

5.0%

Total Carbohydrates

34.7g

11.6%

Dietary Fiber

2.8g

11.2%

Sugars

20.6g

Protein

3.13g

6.3%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Cherry Crisps

Cherry crisps are a type of snack that combines the sweetness of cherries with a crispy texture. They are often made by baking or frying thinly sliced or diced cherries mixed with ingredients such as sugar, flour, and butter. Cherry crisps are a good source of antioxidants, vitamins, and minerals, especially vitamin C, potassium, and fiber. However, they are also high in calories, carbs, and sugar, so they should be consumed in moderation as part of a balanced diet. Additionally, cherry crisps may contain added preservatives and flavorings, so it is recommended to check the label for any potential allergens or other concerns.