Plain Cake Doughnut

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

434

Calories from Fat

% Daily Value^*

Total Fat

24.9g

38.3%

Saturated Fat

11.1g

55.5%

Trans Fat

Cholesterol

10mg

3.3%

Sodium

477mg

19.9%

Total Carbohydrates

47.1g

15.7%

Dietary Fiber

1.7g

6.8%

Sugars

18.2g

Protein

5.31g

10.6%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Plain Cake Doughnut

A plain cake doughnut is a type of bakery product that is typically fried or baked and made from sweetened dough. It is a circular shape with a hole in the center, and has a cake-like texture. The plain cake doughnut is specifically known for its simplicity in flavor, lacking any additional toppings or glazes. It is a high calorie food that is best consumed in moderation as it is high in sugar and fat, but it also contains nutrients such as carbohydrates and protein. Enjoying a plain cake doughnut as a treat can be a great indulgence, but it should not be relied on as a regular snack or source of nutrition.