Menu
Nutrition Facts
Per Serving Size:1 Serving
Amount Per Serving
Calories
150
Calories from Fat
27
% Daily Value*
Total Fat
3g
4.6%
Saturated Fat
2g
10.0%
Trans Fat
0
Cholesterol
20mg
6.7%
Sodium
160mg
6.7%
Total Carbohydrates
18g
6.0%
Dietary Fiber
0g
0.0%
Sugars
18g
Protein
12g
24.0%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.