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Nutrition Facts
Per Serving Size:1 Serving
Amount Per Serving
Calories
754
Calories from Fat
504
% Daily Value*
Total Fat
56g
86.2%
Saturated Fat
9g
45.0%
Trans Fat
0g
Cholesterol
107mg
35.7%
Sodium
1666mg
69.4%
Total Carbohydrates
29g
9.7%
Dietary Fiber
2g
8.0%
Sugars
3g
Protein
33g
66.0%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.