Shrimp Pasta Salad

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

203

Calories from Fat

% Daily Value^*

Total Fat

9.99g

15.4%

Saturated Fat

1.58g

7.9%

Trans Fat

Cholesterol

43mg

14.3%

Sodium

304mg

12.7%

Total Carbohydrates

20.9g

7.0%

Dietary Fiber

1.2g

4.8%

Sugars

1.57g

Protein

6.86g

13.7%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Shrimp Pasta Salad

Shrimp Pasta Salad is a type of salad typically made with cooked pasta, boiled shrimp, and a variety of vegetables and seasonings. The dish can be served chilled or at room temperature and is often enjoyed as a side dish or a light and refreshing main course. The pasta and shrimp provide a good source of protein and the vegetables add essential vitamins and minerals. However, the dish can also be high in calories and fat depending on the ingredients and dressing used, so it is important to be mindful of portion sizes and use a healthier dressing option like a vinaigrette or yogurt-based dressing.