Meatless Meatball

Meatless Meatball

A meatless meatball is a plant-based alternative to traditional meatballs. They are typically made from a combination of grains, vegetables, and legumes such as lentils, chickpeas, or soy. Meatless meatballs are a great source of protein and fiber, and often have less fat and fewer calories than traditional meatballs. They are also a popular choice among vegetarians and vegans as a meatless option to add to pasta dishes, soups, sandwiches, and salads.