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Seafood Pasta with Cream Sauce (Ready-to-Heat)

Nutrition Facts
Per Serving Size:100 g
Amount Per Serving
Calories
164
Calories from Fat
% Daily Value*
Total Fat
8.21g
12.6%
Saturated Fat
3.92g
19.6%
Trans Fat
Cholesterol
31mg
10.3%
Sodium
396mg
16.5%
Total Carbohydrates
16.5g
5.5%
Dietary Fiber
0.9g
3.6%
Sugars
0.63g
Protein
5.82g
11.6%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Seafood Pasta with Cream Sauce (Ready-to-Heat)

Seafood pasta with cream sauce is a classic Italian dish that consists of pasta cooked in a rich, creamy sauce with a variety of seafood. This version of the dish is ready-to-heat, making it a convenient option for a quick and easy meal. Seafood pasta is a good source of protein and carbohydrates, which are two essential macronutrients that provide the body with energy. The seafood provides a significant amount of omega-3 fatty acids, which are important for heart health and brain function. Additionally, the dish contains a variety of vitamins and minerals such as vitamin D, calcium, and iron, which are important for overall health and well-being. However, it is important to be mindful of portion sizes and to choose whole grain pasta when possible for added fiber.