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Creamy Restaurant-Style Pasta

Nutrition Facts
Per Serving Size:100 g
Amount Per Serving
Calories
204
Calories from Fat
% Daily Value*
Total Fat
14g
21.5%
Saturated Fat
5.16g
25.8%
Trans Fat
Cholesterol
21mg
7.0%
Sodium
577mg
24.0%
Total Carbohydrates
15.4g
5.1%
Dietary Fiber
0.9g
3.6%
Sugars
0.67g
Protein
3.83g
7.7%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Creamy Restaurant-Style Pasta

Creamy restaurant-style pasta is a classic dish that never goes out of style. This pasta dish comes in various forms with different types of sauces, but the classic version includes pasta with a rich cream sauce that is delicious with any combination of shrimp, chicken, or vegetables.
The pasta used can be any type such as fettuccini, linguini, spaghetti or penne but all of them will be covered with a thick and creamy sauce. The cream sauce is usually made with heavy cream, Parmesan cheese, butter, and garlic, which makes the pasta incredibly creamy and flavorful.
While this pasta dish is indulgent and high in calories, it can also provide essential nutrients, including protein and calcium if eaten in moderation. Adding some vegetables or protein to the dish can also help to add some fiber and vitamins to balance out the meal. Overall, creamy restaurant-style pasta is a comforting and satisfying dish that can be enjoyed any time!