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Nutrition Facts
Per Serving Size:2 Ounce-weight
Amount Per Serving
Calories
180
Calories from Fat
126
% Daily Value*
Total Fat
14g
21.5%
Saturated Fat
1g
5.0%
Trans Fat
0g
Cholesterol
0mg
0.0%
Sodium
240mg
10.0%
Total Carbohydrates
10g
3.3%
Dietary Fiber
4g
16.0%
Sugars
2g
Protein
4g
8.0%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.