Pork and Vegetable Stir Fry
Nutrition Facts |
Per Serving
Size:100 g
|
Amount Per Serving
|
Calories
148
Calories from Fat
|
% Daily Value*
|
Total Fat
9.37g
14.4%
|
Saturated Fat
2.07g
10.3%
|
Trans Fat
|
Cholesterol
29mg
9.7%
|
Sodium
251mg
10.5%
|
Total Carbohydrates
4.3g
1.4%
|
Dietary Fiber
0.9g
3.6%
|
Sugars
1.65g
|
Protein
11.4g
22.8%
|
|
* Based on a regular 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |