Home
Baked Potato with Sour Cream

Baked Potato with Sour Cream

vegetable
healthy food

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

132

Calories from Fat

% Daily Value^*

Total Fat

5.59g

8.6%

Saturated Fat

3.01g

15.0%

Trans Fat

Cholesterol

16mg

5.3%

Sodium

187mg

7.8%

Total Carbohydrates

18.6g

6.2%

Dietary Fiber

1.9g

7.6%

Sugars

1.35g

Protein

2.41g

4.8%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Baked Potato with Sour Cream

Baked potato with sour cream is a delicious and filling side dish. Potatoes are a good source of carbohydrates, fiber, and vitamin C, while sour cream provides a good source of calcium and vitamin B12. Eating the potato with the skin provides additional fiber and nutrients.
However, be aware that this dish is high in calories, particularly if additional toppings or butter are added. It's best enjoyed in moderation as part of a balanced diet.