Menu

Potato and Egg Salad with Italian Dressing

Nutrition Facts
Per Serving Size:100 g
Amount Per Serving
Calories
113
Calories from Fat
% Daily Value*
Total Fat
4.42g
6.8%
Saturated Fat
0.846g
4.2%
Trans Fat
Cholesterol
46mg
15.3%
Sodium
212mg
8.8%
Total Carbohydrates
15.8g
5.3%
Dietary Fiber
1.3g
5.2%
Sugars
2.41g
Protein
2.81g
5.6%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.