Scalloped Potatoes

Scalloped Potatoes

Scalloped potatoes are a delicious and hearty classic side dish that features thinly sliced potatoes baked in a creamy sauce. They are typically made by layering sliced potatoes with a cream sauce, garlic, cheese, and other seasonings, and baking them until tender and golden brown on top. Scalloped potatoes are a great source of carbohydrates, which serve as the body's primary energy source. They are also rich in potassium and vitamin C, which are essential for maintaining healthy blood pressure, immune function, and skin health. However, due to the high-fat content from the cheese and cream, scalloped potatoes should be consumed in moderation as part of a balanced diet.