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Nutrition Facts |
Per Serving
Size:?
|
Amount Per Serving
|
Calories
250
Calories from Fat
90
|
% Daily Value*
|
Total Fat
10g
15.4%
|
Saturated Fat
5g
25.0%
|
Trans Fat
0g
|
Cholesterol
2mg
0.7%
|
Sodium
245mg
10.2%
|
Total Carbohydrates
39g
13.0%
|
Dietary Fiber
1g
4.0%
|
Sugars
22g
|
Protein
3g
6.0%
|
|
* Based on a regular 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |