Reduced Sodium Canned Tomato Soup

Nutrition Facts

Per Serving Size:100 g

Amount Per Serving

Calories

33

Calories from Fat

% Daily Value^*

Total Fat

0.28g

0.4%

Saturated Fat

0.079g

0.4%

Trans Fat

Cholesterol

0mg

0.0%

Sodium

13mg

0.5%

Total Carbohydrates

6.8g

2.3%

Dietary Fiber

0.6g

2.4%

Sugars

4.11g

Protein

0.82g

1.6%

* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Reduced Sodium Canned Tomato Soup

Reduced sodium canned tomato soup is a hearty and flavorful soup made from ripe tomatoes that are canned and mixed with water. This soup is lower in sodium compared to regular canned tomato soups, making it a great choice for those on a low-sodium diet. It contains a variety of essential nutrients, including vitamin C, vitamin A, and potassium. Vitamin C is an antioxidant that helps to protect cells from damage, while vitamin A is important for eye health and skin health. Potassium helps to regulate blood pressure and supports heart health. Enjoy a warm and comforting bowl of reduced sodium canned tomato soup on a cool day or pair it with a sandwich for a quick and easy meal.