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Meat Turnover

Nutrition Facts
Per Serving Size:100 g
Amount Per Serving
Calories
260
Calories from Fat
% Daily Value*
Total Fat
11.9g
18.3%
Saturated Fat
4.8g
24.0%
Trans Fat
Cholesterol
19mg
6.3%
Sodium
546mg
22.8%
Total Carbohydrates
27.9g
9.3%
Dietary Fiber
1.6g
6.4%
Sugars
3.9g
Protein
10.3g
20.6%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.