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Nutrition Facts
Per Serving Size:1 Serving
Amount Per Serving
Calories
500
Calories from Fat
216
% Daily Value*
Total Fat
24g
36.9%
Saturated Fat
3g
15.0%
Trans Fat
0
Cholesterol
10mg
3.3%
Sodium
1280mg
53.3%
Total Carbohydrates
63g
21.0%
Dietary Fiber
8g
32.0%
Sugars
0g
Protein
8g
16.0%
* Based on a regular 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.