On The Border Steak Fajita Salad
| Nutrition Facts |
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Per Serving
Size:1 Serving
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Amount Per Serving
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Calories
510
Calories from Fat
252
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% Daily Value*
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Total Fat
28g
43.1%
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Saturated Fat
8g
40.0%
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Trans Fat
0g
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Cholesterol
95mg
31.7%
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Sodium
1500mg
62.5%
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Total Carbohydrates
30g
10.0%
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Dietary Fiber
9g
36.0%
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Sugars
12g
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Protein
38g
76.0%
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* Based on a regular 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |