On The Border is a chain of restaurants that specialize in Tex-Mex cuisine. The restaurant offers a wide variety of dishes, including enchiladas, burritos, tacos, fajitas, guacamole, and margaritas. On The Border was founded in 1982 and has since expanded to over 150 locations in the United States, as well as several international locations. The restaurant prides itself on its fresh ingredients, friendly service, and lively atmosphere.

On The Border provides Tex-Mex cuisine with a variety of dishes such as tacos, enchiladas, fajitas, burritos, and quesadillas. They also offer appetizers, soups, salads, and desserts. They have a diverse menu that includes both meat and vegetarian options. Additionally, they have a full bar with margaritas, cocktails, and beer.